Melissa (Vlaha) Sweet Trahana 500gr
$3.75
Trahana is a hard, pebble-like pasta resembling a coarse couscous and generally made from flour, buttermilk, whole milk and yogurt.
Description
Trahana is a hard, pebble-like pasta resembling a coarse couscous and generally made from flour, buttermilk, whole milk and yogurt. It can be cooked as a hot cereal or used to thicken many hearty soups and stews.
Durum wheat semolina, yogurt (370g per kilo of semolina), milk butter (28g per kilo of semolina), salt 2% max.
Contains: Wheat • Gluten • Eggs • Milk.
PREPERATION / COOKING / SERVING SUGGESTION
Directions: Boil 7 – 7.5 cups water. Add 1 tsp. salt. Add 1 cup sour Trahanas. Cook for 15 minutes while stirring occasionally.
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