Astir Kalamata Dried Figs
$6.01
Enjoy Astir Kalamata dried figs as a snack, as an accompaniment to salads and your food! Astir Kalamata dried figs are sun-dried and 100% all-natural. No Preservatives. Harvested from the best fig trees in Kalamata. 100% natural product without preservatives
Description
Enjoy Astir Kalamata dried figs as a snack, as an accompaniment to salads and your food!
Astir Kalamata dried figs are sun-dried and 100% all natural. No Preservatives. Harvested from the best fig trees in Kalamata.
100% natural product without preservatives
Size:
250 g Package
Ingredients:
100% dried Kalamata Figs
Also Available at Parthenon Market, Deli, and Café
ASTIR products have been on the market for 90 years. The company was founded by the Vrakas family in 1928, with the aim of processing and standardizing Kalamata table olives.
The Drakopoulos family, continuing the tradition as a successor, with respect for the Messinian Land and its history, brings to your table products of excellent quality and high nutritional value. All of the company’s products are 100% natural without preservatives and no artificial processing.
OUR HISTORY
The company’s headquarters is located in the Hellenic Church of Messinia, a wider area of Ancient Messina-Ithomi in the southwestern tip of mainland Greece. An area not only famous for its ancient history, but also because of its climate and soil, famous throughout the world for producing agricultural products of rich nutritional value.
In addition to the domestic market, our products travel to many foreign countries.
ANCIENT MESSINA-ITHOMI
The area is famous not only for its history but also for the cultivation and production of products of high quality and taste. Its wider area was labeled “Blessed Land” by Pausanias.
Archaeological excavations carried out at a rapid pace reveal the great economic and cultural development of the region during ancient times. Also, archaeological evidence shows us that the eating habits of the Messinians were directly and inextricably linked to olive and olive oil. A key element in many of their recipes was the fig, which could easily be preserved as dried.
Nowadays, the archaeological site of Messina is a magnet for thousands of visitors. You can follow their example and discover a tourist paradise of sea, mountain, and sun. The natural products of the area will leave you with a sweet taste and memory. Enjoy them!
