KRINOS Kefalotiri Wedge 200gr

Description

Kefalotiri is a light and salty taste, Kefalotiri makes for a tasty impression when grated into pasta, pies, as well as meat and poultry dishes. It is great when paired with bread and home-made jam, and is exceptionally delicious when fried to make Saganaki cheese.

Ingredients

Pasteurized sheep’s milk • Bacterial culture • Salt • Rennet.
Contains: Milk.