Krinos Espresso Candy

$2.00

Krinos Espresso candy is a sweet gift for a friend, or great at a party, these unique candies are bound to be quite a conversation piece.

Description

Krinos Espresso Candy is imported from Greece, these individually wrapped candies are a great way to refresh your palate after a meal. A sweet gift for a friend, or great at a party, these unique candies are bound to be quite a conversation piece. Krinos Espresso Candy is 100% gluten-free. Great sweets for children and a great gift idea for fans of greek sweets.

Ingredients:

Sugar, Glucose syrup, flavours, caramel color

Does not contain alcohol

Size:

200 grams

Krinos Espresso Candy Nutritional Information at Euro Fine Foods

Krinos Foods LLC

Krinos Foods LLC is North America’s largest importer, distributor, and manufacturer of Greek, Turkish, and Eastern European specialty foods with plants in New York, Atlanta, Chicago, Montreal, Toronto, and Vancouver.

We import and manufacture over 1,000 frozen, refrigerated and dry foods including cheeses, olives, olive oil, pasta, peppers, meats, and confectionery. We also import a variety of beverages including coffees, teas, juices, mineral waters, sodas, and nectars.

In addition to our Krinos label, we represent many well-known brands including Apollo, Athens, Attiki, Haitoglou, Hermes, Horio, Jotis, Koska, Kras, Macedonian, Marco Polo, Melissa, Minerva, Saradis, Tahsildaroglu, and Zanae. We distribute our products to supermarkets, gourmet stores, ethnic markets, hotels, restaurants, and other food service establishments across the US and Canada.
While most of our products are prepared in state-of-the-art, SQF-certified facilities using highly automated techniques, we are committed to maintaining the authenticity and homemade quality of certain traditional products. As a result, we produce select items by hand according to ageless culinary traditions.
Krinos Foods – the finest Mediterranean specialties for your table.

History

  • 1977 ~ Toronto warehouse and packaging facility established in Vaughan, Ontario
  • 1979 ~ Fillo production/sales begin out of the Toronto location
  • 1991 ~ Acquisition of the #2 competitor – Sico Foods
  • 2003 ~ Krinos Canada welcomes new president – Mr. Alexander Georgiadis
  • 2005 ~ Krinos moves west with expansion to Vancouver warehousing facility
  • 2008 ~ Canadian sheep and goat feta are introduced as a first in the Canadian market in partnership with Shepherd Gourmet Dairy
  • 2009 ~ Purchase of new Montreal warehousing and packaging facility
  • 2010 ~ Fillo Twisters products were introduced to the market in partnership with Akropolis Phyllo Products Inc. The product line is an instant success in Canada and is now exported & sold in the U.S.
  • 2016 ~ Tiras Dairies in Alberta is acquired to expand production of Krinos cheese products